@man.of.hop

@man.of.hop

Who ? Valentin πŸ™‹πŸ»β€β™‚οΈ Where ? Paris πŸ‡¨πŸ‡΅ Untappd ? Man-Of-Hop 🍺 Trade ? Sure 🀝 Wine ? @man.of.grape 🍷 Β· "So many beers, so little time"

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🍺 : "Beer : Barrel : Time (2020)" by @sideprojectbrew πŸ‡ΊπŸ‡²
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πŸ“ : Blend of :

- O.W.K. recipe aged in Willett Bourbon barrels for 15 months ;
- O.W.K. recipe aged in Eagle Rare Bourbon barrels for 32 months ;
- O.W.K. recipe aged in Weller 12 Bourbon barrels for 24 months ;
- Derivation Blend #2 recipe aged in Woodford Reserve Bourbon barrels for 36 months ;
- Vibes recipe aged in Knob Creek Bourbon barrels for 28 months.
πŸ‘οΈ : Pours syrupy opaque black with a thin ring of brown "coffee" foam.
πŸ‘ƒπŸ» : Amazingly intense dark chocolate aroma, vanilla, milk chocolate, coffee, roasted malt, bourbon.
πŸ‘„ : Incredible texture, syrupy, smooth, thick, robust. Soft carbonation. A little bit boozy. Rich flavours of chocolate, cocoa, brownie, vanilla, molasses, oak, bourbon... Warming long finish on dark chocolate and bourbon. Stunningly perfect harmony and balance.

What a bomb. πŸ’₯

Thanks @biglebo75019 for sharing it ! 🍻

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#🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #craftbeerlove #cheers #drinkingbeer #instabeer #beerstagram #beertasting #sideproject #sideprojectbrewing #beerbarreltime #usbeer #usbrewery #imperialstout #stout #barrelagedbeer #barrelagedimperialstout #barrel #barrelaged #blend #2020 #bourbon 
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@man.of.hop

🍺 : "Beer : Barrel : Time (2020)" by @sideprojectbrew πŸ‡ΊπŸ‡² Β· Β· πŸ“ : Blend of : - O.W.K. recipe aged in Willett Bourbon barrels for 15 months ; - O.W.K. recipe aged in Eagle Rare Bourbon barrels for 32 months ; - O.W.K. recipe aged in Weller 12 Bourbon barrels for 24 months ; - Derivation Blend #2 recipe aged in Woodford Reserve Bourbon barrels for 36 months ; - Vibes recipe aged in Knob Creek Bourbon barrels for 28 months. πŸ‘οΈ : Pours syrupy opaque black with a thin ring of brown "coffee" foam. πŸ‘ƒπŸ» : Amazingly intense dark chocolate aroma, vanilla, milk chocolate, coffee, roasted malt, bourbon. πŸ‘„ : Incredible texture, syrupy, smooth, thick, robust. Soft carbonation. A little bit boozy. Rich flavours of chocolate, cocoa, brownie, vanilla, molasses, oak, bourbon... Warming long finish on dark chocolate and bourbon. Stunningly perfect harmony and balance. What a bomb. πŸ’₯ Thanks @biglebo75019 for sharing it ! 🍻 ______________________________________ #🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #craftbeerlove #cheers #drinkingbeer #instabeer #beerstagram #beertasting #sideproject #sideprojectbrewing #beerbarreltime #usbeer #usbrewery #imperialstout #stout #barrelagedbeer #barrelagedimperialstout #BARREL #barrelaged #blend #2020 #bourbon ______________________________________

🍺 : "Oude Geuze Golden Blend (season 19|20) Blend No. 37" by @3fonteinen πŸ‡§πŸ‡ͺ
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πŸ“ : Blend of 1, 2, 3 and at least 25% of 4-year old lambics. For this blend, the lambics were produced by 3 different breweries, including De Troch.
πŸ‘οΈ : Pours almost clear goldish amber with deep orange reflections. Generous white top of foam.
πŸ‘ƒπŸ» : Extremely funky and woody nose, malt, straw, horse stable.
πŸ‘„ : Medium bodied. The carbonation is perfectly adapted to the flavours, not to low but lively enough to revive a quite serious and deep beer. Strong funky and malty notes, extremely complex, low acidity and above all : beautiful and generous bitterness that carries the whole thing.

Popped with @djpetnat, @georgeskalligeros, @alric_hurstel and @sylvain9352 🍻

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#beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #lambic #belgianlambic #belgianbeers #belgianbeer #3f #3fonteinen #brouwerij3fonteinen #driefonteinen #goldenblend #golden #4yearoldlambic #2020 #spontaneousfermentation #bottleshare
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@man.of.hop

🍺 : "Oude Geuze Golden Blend (season 19|20) Blend No. 37" by @3fonteinen πŸ‡§πŸ‡ͺ Β· Β· πŸ“ : Blend of 1, 2, 3 and at least 25% of 4-year old lambics. For this blend, the lambics were produced by 3 different breweries, including De Troch. πŸ‘οΈ : Pours almost clear goldish amber with deep orange reflections. Generous white top of foam. πŸ‘ƒπŸ» : Extremely funky and woody nose, malt, straw, horse stable. πŸ‘„ : Medium bodied. The carbonation is perfectly adapted to the flavours, not to low but lively enough to revive a quite serious and deep beer. Strong funky and malty notes, extremely complex, low acidity and above all : beautiful and generous bitterness that carries the whole thing. Popped with @djpetnat, @georgeskalligeros, @alric_hurstel and @sylvain9352 🍻 ______________________________________ #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #lambic #belgianlambic #BelgianBeers #belgianbeer #3F #3fonteinen #brouwerij3fonteinen #driefonteinen #goldenblend #golden #4yearoldlambic #2020 #spontaneousfermentation #bottleshare ______________________________________

🍺 : "Wild West Barrel #58 (2015)" by @brouwerijalvinne πŸ‡§πŸ‡ͺ
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πŸ“ : Wild Sour Ale aged in a french red wine barrel (made in 2012, used of St-Emilion, ChΓ’teau la CroizillΓ©) for six to eight months, macerated with Schaerbeekse sour cherries, sloeberries, jostaberries, raspberries, gooseberries and bilberries.
πŸ‘οΈ : Pours hazy deep reddish orange with  a persistent white top of foam.
πŸ‘ƒπŸ» : Very sour nose, huge red berries aromas, oak.
πŸ‘„ : Highly sour kick and complex start with mixed notes of red berries, oak and yeast. All the flavours last long until a more woody finish. Hints of madere but globally fresh aromatic. Medium carbonation.

Thanks @arnaudpopihn 🍻

Perfect music pairing : Gandalf's "Gandalf" (1969) album.

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#🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #alvinne #brouwerijalvinne #alvinnebrewery #belgianbeers #belgianbeer #wildale #morpheus #yeast #wildwest #barrel #fruitbeer #berries #stemilion #chateaulacroizille #barrelagedbeer 
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@man.of.hop

🍺 : "Wild West Barrel #58 (2015)" by @brouwerijalvinne πŸ‡§πŸ‡ͺ Β· Β· πŸ“ : Wild Sour Ale aged in a french red wine barrel (made in 2012, used of St-Emilion, ChΓ’teau la CroizillΓ©) for six to eight months, macerated with Schaerbeekse sour cherries, sloeberries, jostaberries, raspberries, gooseberries and bilberries. πŸ‘οΈ : Pours hazy deep reddish orange with a persistent white top of foam. πŸ‘ƒπŸ» : Very sour nose, huge red berries aromas, oak. πŸ‘„ : Highly sour kick and complex start with mixed notes of red berries, oak and yeast. All the flavours last long until a more woody finish. Hints of madere but globally fresh aromatic. Medium carbonation. Thanks @arnaudpopihn 🍻 Perfect music pairing : Gandalf's "Gandalf" (1969) album. ______________________________________ #🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #alvinne #brouwerijalvinne #alvinnebrewery #BelgianBeers #belgianbeer #wildale #morpheus #yeast #wildwest #BARREL #fruitbeer #Berries #stemilion #chateaulacroizille #barrelagedbeer ______________________________________

🍺 : "Abricot / Rhubarbe (2020)" by @chienbleubrasserie πŸ‡¨πŸ‡­
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πŸ“ : Blend of :
- 70% of a barrel aged beer macerated 4 weeks with whole apricots ;
- 25% of a barrel aged saison with rhubarb ;
- 5% of a barrel aged beer macerated with apricots from 2019.
πŸ‘οΈ : Pours hazy orange with a white ring of persistent foam.
πŸ‘ƒπŸ» : Apricot, rhubarb, vegetal. Quite light grassy nose.
πŸ‘„ : Medium bodied, medium carbonation. Gently sour start on an apricot dominating flavour with mixed rhubarb notes. Fresh fruity beer when it's cold and goes more on candied fruit, ripe fruits flavours as it warms up. Complex, interesting and well balanced. Sometimes the mix between apricot and rhubarb seems weird, but globally stays very pleasant.

Thanks @mikemaforcer 🍻

Poped during a great bottle share with @mikemaforcer, @paolobeerlover and @man.vs.wild.ale !

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#🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #chienbleu #chienbleubrasserie #brasseriechienbleu #swissbrewery #swissbeer #swisscraftbeer #wildale #barrelagedbeer #fruitbeer #apricot #abricot #rhubarb #rhubarbe #blend #bottleshare #πŸ‡¨πŸ‡­
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@man.of.hop

🍺 : "Abricot / Rhubarbe (2020)" by @chienbleubrasserie πŸ‡¨πŸ‡­ Β· Β· πŸ“ : Blend of : - 70% of a barrel aged beer macerated 4 weeks with whole apricots ; - 25% of a barrel aged saison with rhubarb ; - 5% of a barrel aged beer macerated with apricots from 2019. πŸ‘οΈ : Pours hazy orange with a white ring of persistent foam. πŸ‘ƒπŸ» : Apricot, rhubarb, vegetal. Quite light grassy nose. πŸ‘„ : Medium bodied, medium carbonation. Gently sour start on an apricot dominating flavour with mixed rhubarb notes. Fresh fruity beer when it's cold and goes more on candied fruit, ripe fruits flavours as it warms up. Complex, interesting and well balanced. Sometimes the mix between apricot and rhubarb seems weird, but globally stays very pleasant. Thanks @mikemaforcer 🍻 Poped during a great bottle share with @mikemaforcer, @paolobeerlover and @man.vs.wild.ale ! ______________________________________ #🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #chienbleu #chienbleubrasserie #brasseriechienbleu #swissbrewery #swissbeer #swisscraftbeer #wildale #barrelagedbeer #fruitbeer #apricot #abricot #rhubarb #rhubarbe #blend #bottleshare #πŸ‡¨πŸ‡­ ______________________________________

🍺 : "Π›Π΅ Π‘ΠΎΠ΄ΡƒΠ½/ Le Boudune" by @hophead_brewery (@paradox.beer) πŸ‡·πŸ‡Ί
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πŸ“ : Gose with cabbage fermented in brine.
πŸ‘οΈ : Pours cloudy golden with a white top of foam.
πŸ‘ƒπŸ» : Salty, vinegar, fermented vegetables.
πŸ‘„ : Medium bodied, slightly sticky, low carbonation. Strong notes of fermented cabbage, in a salty, iodized sour basis. Honestly well done, but in my opinion something you'd rather eat than drink !

Thanks @beer.paris 🍻

πŸ“· Making of "gargoyle posture" picture : @random_charles

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#🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #hophead #hopheadbrewery #collaborationbrew #collab #collaborationbeer #paradoxbeer #russianbeer #russiancraftbeer #russiannrewery #πŸ‡·πŸ‡Ί #gose #cabbage #brine #fermentedcabbage #wtfbeer #wtf 
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@man.of.hop

🍺 : "Π›Π΅ Π‘ΠΎΠ΄ΡƒΠ½/ Le Boudune" by @hophead_brewery (@paradox.beer) πŸ‡·πŸ‡Ί Β· Β· πŸ“ : Gose with cabbage fermented in brine. πŸ‘οΈ : Pours cloudy golden with a white top of foam. πŸ‘ƒπŸ» : Salty, vinegar, fermented vegetables. πŸ‘„ : Medium bodied, slightly sticky, low carbonation. Strong notes of fermented cabbage, in a salty, iodized sour basis. Honestly well done, but in my opinion something you'd rather eat than drink ! Thanks @beer.paris 🍻 πŸ“· Making of "gargoyle posture" picture : @random_charles ______________________________________ #🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #hophead #hopheadbrewery #collaborationbrew #collab #collaborationbeer #paradoxbeer #RussianBeer #russiancraftbeer #russiannrewery #πŸ‡·πŸ‡Ί #gose #cabbage #brine #fermentedcabbage #wtfbeer #wtf ______________________________________

🍺 : "Four Seasons (2018)" by @bofkontbeer πŸ‡§πŸ‡ͺ
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πŸ“ : Blend of two cherry lambics macerated with raspberries, then blended with 10% of elderflower lambic.
πŸ‘οΈ : Pours hazy bright red with a thin white top.
πŸ‘ƒπŸ» : Fresh fruity aromas of cherry, raspberry and elderflower. Slightly sour.
πŸ‘„ : Medium bodied, delicate and fine carbonation. Beautiful acidity and fresh fruity profile with deep cherry notes mixed to more subtle raspberry notes. The whole beer is structured by a soft elderflower background that brings a tannic impression and also freshness.

Thanks @bob_beer2beer 🍻

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#beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #lambic #belgianlambic #belgianbeers #belgianbeer #bofkont #bofkontbeer #fruitlambic #raspberrylambic #cherrylambic #cherry #raspberry #framboos #framboise #elderflower #2018 #spontaneousfermentation
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@man.of.hop

🍺 : "Four Seasons (2018)" by @bofkontbeer πŸ‡§πŸ‡ͺ Β· Β· πŸ“ : Blend of two cherry lambics macerated with raspberries, then blended with 10% of elderflower lambic. πŸ‘οΈ : Pours hazy bright red with a thin white top. πŸ‘ƒπŸ» : Fresh fruity aromas of cherry, raspberry and elderflower. Slightly sour. πŸ‘„ : Medium bodied, delicate and fine carbonation. Beautiful acidity and fresh fruity profile with deep cherry notes mixed to more subtle raspberry notes. The whole beer is structured by a soft elderflower background that brings a tannic impression and also freshness. Thanks @bob_beer2beer 🍻 ______________________________________ #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #lambic #belgianlambic #BelgianBeers #belgianbeer #bofkont #bofkontbeer #fruitlambic #raspberrylambic #CherryLambic #cherry #raspberry #framboos #framboise #elderflower #2018 #spontaneousfermentation ______________________________________

🍺 : "Imperial Baltic Porter - ClΓ©mentine de Corse" by @popihn_brewery πŸ‡«πŸ‡·
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Β·
πŸ“ : Imperial Baltic Porter with clementines added.
πŸ‘οΈ : Pours opaque black with a thin top of beige foam that quickly disappears.
πŸ‘ƒπŸ» : Dark chocolate and fresh aroma of orange.
πŸ‘„ : Medium to full bodied. Low carbonation. Deep dark chocolate and roasted malt flavours mixed with candied orange notes. Orange peel hints. Soft bitterness. Kind of mentholated freshness. A real liquid "orangette" !

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#🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #frenchbeer #frenchcraftbeer #popihn #brasseriepopihn #popihnbrewery #imperialbalticporter #balticporter #porter #clementine #orangette #🍊
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@man.of.hop

🍺 : "Imperial Baltic Porter - ClΓ©mentine de Corse" by @popihn_brewery πŸ‡«πŸ‡· Β· Β· πŸ“ : Imperial Baltic Porter with clementines added. πŸ‘οΈ : Pours opaque black with a thin top of beige foam that quickly disappears. πŸ‘ƒπŸ» : Dark chocolate and fresh aroma of orange. πŸ‘„ : Medium to full bodied. Low carbonation. Deep dark chocolate and roasted malt flavours mixed with candied orange notes. Orange peel hints. Soft bitterness. Kind of mentholated freshness. A real liquid "orangette" ! ______________________________________ #🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #frenchbeer #frenchcraftbeer #popihn #brasseriepopihn #popihnbrewery #imperialbalticporter #BalticPorter #porter #clementine #orangette #🍊 ______________________________________

🍺 : "Framrooooood " by @funkfactorygeuzeria πŸ‡ΊπŸ‡²
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πŸ“ : Blend of 18-33-month-old spontaneously fermented beers aged on raspberries (approximately 700g/liter).
πŸ‘οΈ : Pours cloudy bright red with a thin ring of white foam.
πŸ‘ƒπŸ» : Very sour nose with intense raspberry aroma. 
πŸ‘„ : Light / medium bodied with a medium but kind of lively carbonation. Huge and intense raspberry notes mixed to a strong and frank acidity with acetic hints. Complex fruity beer. Deep lambic-like profile that keeps freshness and texture from the fruits.
Β·
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Poped for New Year's Eve with @victorpetit and @man.vs.wild.ale πŸ₯‚

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#🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #funkfactory #funkfactorygeuzeria #americanbeer #usbeer #americancraftbeer #uscraftbeer #barrelaged #barrelagedbeer #sour #sourbeer #methodetraditionnelle #lambiclike #fruitbeer #raspberry
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@man.of.hop

🍺 : "Framrooooood " by @funkfactorygeuzeria πŸ‡ΊπŸ‡² Β· Β· πŸ“ : Blend of 18-33-month-old spontaneously fermented beers aged on raspberries (approximately 700g/liter). πŸ‘οΈ : Pours cloudy bright red with a thin ring of white foam. πŸ‘ƒπŸ» : Very sour nose with intense raspberry aroma. πŸ‘„ : Light / medium bodied with a medium but kind of lively carbonation. Huge and intense raspberry notes mixed to a strong and frank acidity with acetic hints. Complex fruity beer. Deep lambic-like profile that keeps freshness and texture from the fruits. Β· Β· Poped for New Year's Eve with @victorpetit and @man.vs.wild.ale πŸ₯‚ ______________________________________ #🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #funkfactory #funkfactorygeuzeria #americanbeer #usbeer #americancraftbeer #uscraftbeer #barrelaged #barrelagedbeer #sour #sourbeer #methodetraditionnelle #lambiclike #fruitbeer #raspberry ______________________________________

🍺 : "Eclipse - Apple Brandy (2017)" by @5050brewery πŸ‡ΊπŸ‡²
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πŸ“ : Imperial Stout with honey, barrel aged in Apple Brandy barrels.
πŸ‘οΈ : Pour opaque black with a persistent thin beige top of foam.
πŸ‘ƒπŸ» : Roasted malt, dark chocolate, madere.
πŸ‘„ : Less thick than "fresh" Eclipses. Still amazing malt basis with notes of dark chocolate and roasting. Subtle and perfectly incorporated whisky and oak notes. Globally maderised but just enough to be still enjoyable.

Madere is something I usually like in stouts, but the first interest of an Eclipse is the mouthfeel and aging the bottle apparently alters this point. So I would say that it's more interesting to drink an Eclipse when it's still young !

Bought at @liquiderie.
Thanks @mamyteramix for sharing it ! 🍻

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#🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #craftbeerlove #cheers #drinkingbeer #instabeer #beerstagram #beertasting #fiftyfifty #5050 #fiftyfiftybrewing #eclipse #applebrandy #brandy #usbeer #imperialstout #stout #barrelagedbeer #barrelagedimperialstout #barrel #barrelaged #2017
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@man.of.hop

🍺 : "Eclipse - Apple Brandy (2017)" by @5050brewery πŸ‡ΊπŸ‡² Β· Β· πŸ“ : Imperial Stout with honey, barrel aged in Apple Brandy barrels. πŸ‘οΈ : Pour opaque black with a persistent thin beige top of foam. πŸ‘ƒπŸ» : Roasted malt, dark chocolate, madere. πŸ‘„ : Less thick than "fresh" Eclipses. Still amazing malt basis with notes of dark chocolate and roasting. Subtle and perfectly incorporated whisky and oak notes. Globally maderised but just enough to be still enjoyable. Madere is something I usually like in stouts, but the first interest of an Eclipse is the mouthfeel and aging the bottle apparently alters this point. So I would say that it's more interesting to drink an Eclipse when it's still young ! Bought at @liquiderie. Thanks @mamyteramix for sharing it ! 🍻 ______________________________________ #🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #craftbeerlove #cheers #drinkingbeer #instabeer #beerstagram #beertasting #fiftyfifty #5050 #fiftyfiftybrewing #eclipse #applebrandy #brandy #usbeer #imperialstout #stout #barrelagedbeer #barrelagedimperialstout #BARREL #barrelaged #2017 ______________________________________

⭐ 1K COLLABORATION POST ⭐

You're more than 1000 to follow this account ! THANK YOU ALL !! πŸ™πŸ»πŸ»

πŸ‘‰πŸ» LET'S MAKE A COLLABORATION POST WITH ONE OF YOU ! πŸ‘ˆπŸ»
Β·
1️⃣ among all the beers behind me on the picture, spot your favorite brewery ;
2️⃣ share this post in your story and tag the chosen brewery ;
3️⃣ don't forget to tag me @man.of.hop so I can see and share your story !
Β·
πŸ”œ I'll randomly pick one of you to make a post together about the brewery you've chosen !
Β·
⌚ Closes on April 7th 23:59 !
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GOOD LUCK πŸ€

πŸ“ @liquiderie
πŸ“· @random_charles
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#🍺 #🍻 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #manofhop #1k #1000 #post #collaborationpost #contest #liquiderie #thankyou 
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@man.of.hop

⭐ 1K COLLABORATION POST ⭐ You're more than 1000 to follow this account ! THANK YOU ALL !! πŸ™πŸ»πŸ» πŸ‘‰πŸ» LET'S MAKE A COLLABORATION POST WITH ONE OF YOU ! πŸ‘ˆπŸ» Β· 1️⃣ among all the beers behind me on the picture, spot your favorite brewery ; 2️⃣ share this post in your story and tag the chosen brewery ; 3️⃣ don't forget to tag me @man.of.hop so I can see and share your story ! Β· πŸ”œ I'll randomly pick one of you to make a post together about the brewery you've chosen ! Β· ⌚ Closes on April 7th 23:59 ! Β· GOOD LUCK πŸ€ πŸ“ @liquiderie πŸ“· @random_charles ______________________________________ #🍺 #🍻 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #manofhop #1k #1000 #post #collaborationpost #contest #liquiderie #thankyou ______________________________________

🍺 : "The Lives I Lost When I Forgot" by @orpheusbrewing πŸ‡ΊπŸ‡²
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πŸ“ : Spontaneously fermented (MΓ©thode Traditionnelle) beer with cherries, blackcurrants, blueberries and vanilla beans.
πŸ‘οΈ : Pours deep cloudy red with a thin ring of pinkish foam that quickly disappears.
πŸ‘ƒπŸ» : Already seems very sour, with notes of blackcurrant, red berries and cherry. 
πŸ‘„ : Very sour start, citric acid mostly, with a nice acetic hint. Very expressive on blackcurrants, seems like a compote. The fruity profile is enhanced by more subtle notes of cherry and berries. The beer keeps a smooth texture and drinkability thanks to vanilla. Well balanced.
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Thanks @lelaulau and @lafinemousse 🍻

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#🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #orpheus #orpheusbrewing #orpheusbrewingcompany #americanbeer #usbeer #americancraftbeer #uscraftbeer #barrelaged #barrelagedbeer #sour #sourbeer #methodetraditionnelle #lambiclike #fruitbeer 
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@man.of.hop

🍺 : "The Lives I Lost When I Forgot" by @orpheusbrewing πŸ‡ΊπŸ‡² Β· Β· πŸ“ : Spontaneously fermented (MΓ©thode Traditionnelle) beer with cherries, blackcurrants, blueberries and vanilla beans. πŸ‘οΈ : Pours deep cloudy red with a thin ring of pinkish foam that quickly disappears. πŸ‘ƒπŸ» : Already seems very sour, with notes of blackcurrant, red berries and cherry. πŸ‘„ : Very sour start, citric acid mostly, with a nice acetic hint. Very expressive on blackcurrants, seems like a compote. The fruity profile is enhanced by more subtle notes of cherry and berries. The beer keeps a smooth texture and drinkability thanks to vanilla. Well balanced. Β· Β· Thanks @lelaulau and @lafinemousse 🍻 ______________________________________ #🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #orpheus #orpheusbrewing #orpheusbrewingcompany #americanbeer #usbeer #americancraftbeer #uscraftbeer #barrelaged #barrelagedbeer #sour #sourbeer #methodetraditionnelle #lambiclike #fruitbeer ______________________________________

PAIRING
Β·
Β·
🍺 : "Melancholia (2020)" by @antidootwildefermenten πŸ‡§πŸ‡ͺ
WITH
πŸ₯§ : Homemade apples baked in Melancholia cider (with speculos, prunes and hazelnuts) by @lesussels.
Β·
Β·
πŸ“ : Mix of cider and perry.
πŸ‘οΈ : Pours hazy pale holden with a white top of medium bubbles.
πŸ‘ƒπŸ» : More pear than apple, some funk.
πŸ‘„ : Funky and soft cider well balanced between notes of apple and pear. Frankly sparkly, quite funky until a remarkably dry finish. As always, terribly easy to drink.

When you make a dessert with a cider, the best pairing is the cider itself ! 🍾

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#🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #belgianbeers #belgianbeer #antidoot #antidootwildefermenten #cider #applecider #apple #pear #perry #pearcider #melancholia #bakedapples #pairing #easydrinking #wildfermentation
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@man.of.hop

PAIRING Β· Β· 🍺 : "Melancholia (2020)" by @antidootwildefermenten πŸ‡§πŸ‡ͺ WITH πŸ₯§ : Homemade apples baked in Melancholia cider (with speculos, prunes and hazelnuts) by @lesussels. Β· Β· πŸ“ : Mix of cider and perry. πŸ‘οΈ : Pours hazy pale holden with a white top of medium bubbles. πŸ‘ƒπŸ» : More pear than apple, some funk. πŸ‘„ : Funky and soft cider well balanced between notes of apple and pear. Frankly sparkly, quite funky until a remarkably dry finish. As always, terribly easy to drink. When you make a dessert with a cider, the best pairing is the cider itself ! 🍾 ______________________________________ #🍺 #beer #craftbeer #beergeek #beerenthusiast #beerlover #craftbeergeek #craftbeerenthusiast #drinkcraftbeer #ilovebeer #drinkingbeer #instabeer #beerstagram #beertasting #BelgianBeers #belgianbeer #antidoot #antidootwildefermenten #cider #applecider #apple #pear #perry #pearcider #melancholia #bakedapples #pairing #easydrinking #wildfermentation ______________________________________

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